Thursday, October 30, 2008
Southern Tier Creme Brulee
Beer: Southern Tier Creme Brulee
Brewery Location: Lakewood, NY
Beer Style: Imperial Stout
ABV: 10%
This is another stout that I've had quietly aging for a little while. I knew I would need someone else to drink this beer with me as I was pretty sure I wasn't going to be able to polish off a bomber by myself. I am not really a fan of Creme Brulee as a regular dessert, but put that flavor in a beer and I will at least try it. I found this bottle when I was in Chicago a few months back. I would think that Southern Tier would come to Indiana in the future because they already have distribution to the west of us, but perhaps Indiana isn't on their radar (or any of Indiana's distributors radar).
Creme Brulee pours a very dark brown color with minimal highlights around the edges, and it is capped off by a light brown head that only left some spotty lacing on my glass. I could smell the sweetness coming from this beer as I poured it. It smells like a concentrated creme brulee dessert. There is tons of vanilla, butterscotch, caramel, hazelnut coffee creamer, and a touch of cocoa. I am amazed how they were able to make this really smell like creme brulee. The taste that follows the smell with heavy tastes of vanilla, custard, cocoa, hazelnut cream, butter, and roasted grain to finish it off. The vanilla is the heaviest flavor, but isn't overpowering compared to the other flavors. This is a very sweet beer, but I don't really find it cloyingly sweet. The mouthfeel is full bodied, thick, and creamy going down. The drinkability is up in the air for me. I wouldn't make this a staple by any means, but I would like to have some around when I would be in the mood for something like this beer.
I think Southern Tier did a damn good job with this beer. I guess I thought this was going to be a little "gimmicky" and it is to some extent, but it really isn't a bad beer and should be enjoyed at the right time and place. This is a good beer for the end of the meal with dessert or just by itself if you don't mind the sweetness of it.
Cheers!
Matt
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2 comments:
probably one of the weirdest beers i've had. i eat a ton of candy but it was just too sweet.
I can certainly see your point there. As a gimmicky beer I think they did a good job with it. I wouldn't stock my fridge with it by any means, but I think a rather neat drinking experience.
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